TYPICITÉ DU SOL TYPICITÉ DU SOL Argilo-calcaire
Eboulis
Argilo-limoneux
Vinification Vinification À froid, cuve thermo régulée
ASSEMBLAGES ASSEMBLAGES Chardonnay 90 %
Viognier 10 %
Âge des vignes Âge des vignes Entre 10 et 20 ans
DEGUSTATION DEGUSTATION 10° à 14 °
ACCOMPAGNEMENT ACCOMPAGNEMENT Crudités
Poissons préparés

DOMAINE DU PETIT SAINT-AUNÈS.pdf

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