TYPICITÉ DU SOL TYPICITÉ DU SOLArgilo-calcaire
Eboulis
Argilo-limoneux
Vinification VinificationÀ froid, cuve thermo régulée
ASSEMBLAGES ASSEMBLAGESChardonnay 90 %
Viognier 10 %
Âge des vignes Âge des vignesEntre 10 et 20 ans
DEGUSTATION DEGUSTATION10° à 14 °
ACCOMPAGNEMENT ACCOMPAGNEMENTCrudités
Poissons préparés

FONT-DE-CLARENSAC-PETIT-SAINT-AUNES.pdf

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